How one of Columbus’ favorite Somali restaurants earned attention far beyond Central Ohio
A Columbus Culinary Gem Gets National Attention
When actor Will Poulter was filming last year in Ohio, he discovered something many locals already knew: some of the best food in Columbus is quietly served inside North Market.
That discovery led him to Hoyo's Kitchen, a beloved Somali restaurant known for its flavorful rice dishes, grilled meats, vibrant spices, and welcoming atmosphere. The experience made such an impression that Poulter reportedly had the restaurant cater food for the film crew during production, giving even more people a taste of one of Columbus’ standout culinary experiences.
For longtime fans of Hoyo’s, the recognition felt less like a surprise and more like overdue appreciation.
Why Hoyo's Kitchen Has Become a Columbus Favorite
Since opening in 2014, Hoyo’s Kitchen has become an important part of the evolving Columbus food scene. The restaurant, whose name means “mother” in Somali, offers more than just a meal, it offers a cultural experience rooted in hospitality, tradition, and bold flavor.
Located inside North Market, Hoyo’s has helped introduce many Central Ohio residents to Somali cuisine for the first time. Their signature rice, savory sauces, fresh vegetables, and perfectly seasoned proteins have made the restaurant a go-to recommendation for both adventurous foodies and first-time visitors alike.
What makes places like Hoyo’s special is how they help shape the identity of Columbus itself, a city becoming increasingly known for its diversity, creativity, and growing appreciation for international cuisine.
Celebrity Recognition Can Create Real Momentum for Local Businesses
Moments like this matter for small businesses.
When public figures highlight local restaurants, it often creates a ripple effect of curiosity, increased foot traffic, media attention, and long-term visibility. For independent restaurants, that kind of organic exposure can be incredibly valuable.
But celebrity attention alone does not sustain a business. Community support does.
The continued success of Hoyo’s Kitchen reflects years of consistency, quality, and connection with the Columbus community. Poulter’s appreciation simply amplified what loyal customers had already been experiencing for years.
Columbus’ Growing Appetite for Global Cuisine
The popularity of restaurants like Hoyo's Kitchen reflects a larger trend happening across Central Ohio.
More diners are actively seeking authentic cultural experiences through food. From Somali and Ethiopian cuisine to Vietnamese, Nigerian, Mexican, and Middle Eastern restaurants, Columbus continues to grow into one of the Midwest’s most exciting food cities.
That evolution benefits everyone:
- Local entrepreneurs gain visibility
- Communities share their culture
- Residents discover new experiences
- Neighborhoods become more vibrant and connected
Food has always been one of the fastest ways for people to learn about each other, and Columbus continues to embrace that opportunity.
A Reminder to Support Local Columbus Businesses
Stories like this are a reminder that some of the city’s most meaningful experiences are often found in locally owned businesses that people discover through word of mouth, community support, and authentic connection.
Whether you’re visiting for the first time or returning for another favorite dish, Hoyo's Kitchen represents the kind of local business that helps make Columbus unique.
The next time you’re exploring Downtown Columbus or stopping by North Market, consider trying something new. You may just discover why both locals, and even Hollywood actors keep talking about it.
